I made this dish for my husband and I and it was SO quick, easy, and delicious! I accompanied it with some Spinach Feta Crescent Rolls that were also awesome! I will post that recipe next. It was the perfect dinner without too much fuss but certainly didn't lack taste! the flavors in this are DEEELISH! I found this recipe on pbs.org

1 lb raw shrimp, peeled and deveined
1 14.5 oz can diced tomatoes
1 tbsp olive oil
1/2 tsp oregano
2 cloves of garlic
1/4 tsp salt
pinch of red pepper flakes
3/4 cup feta cheese
Preheat oven to 375 degrees. 
Heat the oil over medium heat in a large skillet and add the garlic. Saute for about one minute. until fragrant, then add the can of tomatoes. Simmer for another three minutes.
Place raw shrimp in an oven proof dish and pour sauce over the top. Crumble feta over the sauce and bake 15-20 minutes until shrimp are done.
Serve with pasta or just a good loaf of sour dough bread!
Cory Darrington
5/12/2013 13:38:31

Wow, this looks wonderful. Thank you!

5/12/2013 15:55:49

You're very welcome! Let us know how you like it, if you decide to make it!

Ginger Locks Reviews

5/12/2013 21:19:47

It is very awesome! My husband and I both loved it. I will make this again and again. I love how easy it is, yet tastes and looks gourmet.


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